Gourmethike
~ 4 h experience
~ 3-6 km hike
125 € (incl. 24% VAT) / participant
*minimi 3 participants
oin Vilda Adventures on a journey through nature's colors, scents, and sounds as we hike through the forest to an idyllic and Instagrammable location. Upon reaching our campsite, it's time to delve into the art of crafting delicious meals in nature. Together, we'll prepare a three-course meal, and our guide will share her best tips and tricks.
Our hike is tailored to suit your group, and this experience is available year-round—whether it's winter, spring, summer, or fall. You have the option to explore nature via kayak, snowshoes, bike, skis, or on foot, of course. (Please note that if you choose to use specific gear, there will be an additional fee for rental if you do not have your own equipment).
Content
Price includes a guided hike, a three-course menu, and the workshop 'How to Master the Art of Making Food in Nature.
1 / Good to know
Clothing recommendations: Dress according to the weather and temperature. It's always good to have an extra layer of warmth to put on when we're stationary. When cooking over an open fire heat-resistant gloves are recommended. Remember to wear clothes that can withstand sparks and any potential ash for a worry-free cooking experience.
2 / Upon your arrival
The guide will provide details on our meetup location and then wait for everyone to arrive. Following that, you will receive a concise yet informative overview of the day's schedule before we commence our adventure.
3 / The hike
Explore the beauty of nature as we hike along colorful trails, taking in everything from the hues, shapes, scents, and sounds of the environment. Choose your mode of transportation – on foot, on skis, with snowshoes, or by kayak on the water. Regardless of how you prefer we traverse, you'll have an experience to immerse yourself in the magic of nature your way.
4 / Mastering the Arto of Crafting Delicious Meals in Nature
Preparations
We delve into the art of starting a fire, experimenting together with carving feather sticks, preparing kindling, and practicing igniting the fire with a fire starter. If the fire risk is high, our focus shifts to exploring outdoor cooking – how it works, its versatility, and how to create delicious dishes on a camping stove.
Culinary Art in the Wild
"Food always tastes better outdoors."
Depending on the weather and fire risk, the guide determines whether we should cook over an open fire or on a camping stove. Regardless, the workshop is informative and educational, providing you with tips, ideas, and inspiration! We prepare the food together and experiment with different outdoor cooking methods – each participant has a specific task.
Brewing the Perfect Camp Coffee
In Finland, coffee consumption began in the 1720s when coffee became popular in Turku. Over time, during the 1800s, coffee became more common. However, it wasn't until the 1950s that filtered coffee made its entrance; before that, coffee was ground at home from the beans.
How to Brew the Best Coffee over a Campfire? Here, you'll get tips and tricks for creating the tastiest outdoor coffee!
5 / Bon appétit!
After all the work, it's finally time to enjoy the delicious food.
6/ Ending
Together, we conclude the adventure by cleaning up and packing away, then we hike back to the starting point where we began the excursion.